Composta di fichi g. 345

Opis

All the  production process is done manually according to the old country tradition of home production where the fruit in lot quantities in the summer was turned into a jam before being consumed in the winter.

The method used is the classic method used since ancient times for the preservation of fruit. The fruit because after being thoroughly cleaned and washed virene simply cooked in a pot with the addition of sugar cane.

We get a product that enhances the flavor of the fruit and the artisan characteristics that only our mothers can match.